Sichuan pasta: Difference between revisions
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(→Pasta) |
(→Sauce) |
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| Line 11: | Line 11: | ||
* sichuan oil | * sichuan oil | ||
* apple cider vinegar | * apple cider vinegar | ||
* who dares burns | * hot headz who dares burns chilli sauce | ||
** i use about 4 drops | |||
* anchovy paste | * anchovy paste | ||
* fennel seed | * fennel seed | ||
* roasted garlic | * roasted garlic granules or spice mix | ||
== Topping == | == Topping == | ||
Revision as of 13:54, 20 February 2025
Pasta
- Microwave Pasta Cooker or do it the laborious way
- frozen edamame beans
- these can be heated along with the pasta, use a brand that is pre-blanched and only needs a few minutes of heat
- salt
Sauce
- red pesto
- sichuan oil
- apple cider vinegar
- hot headz who dares burns chilli sauce
- i use about 4 drops
- anchovy paste
- fennel seed
- roasted garlic granules or spice mix
Topping
- sprinkly cheese
- coarse pepper
- fried onion
